Tag: canning

Canning Lids: To Reuse or Not to Reuse?

Canning is a great way to preserve food and enjoy the flavors of summer all year round. However, one of the most debated topics among canners is whether or not to reuse canning lids. Some say it’s safe and economical, while others argue that it’s a health hazard and can compromise the seal. The truth is, there are pros and cons to reusing canning lids, and it all depends on your individual circumstances.

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Preserving Summer: A Delicious Guide to Homemade Blueberry Jam for Canning

Summer is the perfect time to enjoy fresh, juicy blueberries. But as the season starts to wind down, you may find yourself wondering how to preserve these delicious berries for enjoyment all year round. The answer is simple: homemade blueberry jam for canning. With just a few basic ingredients and some easy-to-follow steps, you can create a delicious and nutritious spread that will remind you of the warmth of summer even during the coldest of winters. 

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Homemade Delight: The Perfect Lemon Marmalade Recipe for Canning

There’s nothing quite like the taste of homemade marmalade. The combination of sweet and tangy flavors is simply irresistible. If you’re a fan of this delightful spread, you know that it’s not always easy to find the perfect recipe. That’s why we’re here to help. 

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